Ever get kettle corn at a fair? This recipe is reminiscent of that great taste:Mom asked me to share this fun home recipe with the group. It's fun for a family treat (although kids probably shouldn't do it themselves as there is hot oil involved).
1. get out your large soup pot (the size you use for mashed potatoes or meatballs. . .)
2. put 1/4 of a cup of vegetable or canola oil in the pot
3. turn the stove top on medium and then add 1/4 cup of sugar and mix it together as it heats up
4. put 1/2 cup of corn kernels in the pot and mix it as they heat up.
5. cover the pot and keep the kernels moving around so they don't burn .
6. listen to them pop like crazy, then let them cool and enjoy!
2 comments:
Okay, Simeon, you are in charge of making it for vacation. --Give Aunt Dee Dee a run for her money!!!
I can't compete with that caramel corn! (Mom agrees). NO kettle corn on vaca!
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